Impact of Fermentation on Amino Acid Profile of Cold and Hot Water Extracts of Justicia carnea Leaves Authors Share to Facebook WhatsApp Email Telegram Twitter Vol. 23 No. 1 (2025) Downloads Download PDF Published Wednesday, April 23, 2025 How to Cite ACM ACS APA ABNT Chicago Harvard IEEE MLA Turabian Vancouver Issue Vol. 23 No. 1 (2025): Nigerian Journal of Science and Environment (NJSE) Section Articles License Copyright © 10/17/2026 11:32:46 AM Nigerian Journal of Science and Environment(NJSE)